is bistro di marino sewell byob
I was nervous about going here for dinner only because the place I wanted to go was closed on Tuesdays and I knew I wanted their gnocchi. The server was also good. 25 were here. Even thought they were busy they didnt rush the food. I checked OpenTable before Booking, their website, and their facebook. TueSun 4:00 pm9:00 pm, Please contact our Catering Director Jillian at (856)495-6803, BYO Liquor, BYO Wine, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Reviews can only be made by diners who have eaten at this restaurant. The dessert was also good. Food was not served piping hot, some areas were hot, the top piece was warm, potatoes room temp and spinach was hot. The restaurant is BYO and also offers Bistro To Go, a gourmet carry out version of the Italian restaurant. Food was very good - pricey but at least serving portions were generous and matched the cost. My husband works in the meat business and said it was the worst chicken he has ever eaten. Our server, Joseph, was spot on and our busybody Mason also covered us excellently. Loved the gnocchi entree I had and my husband enjoyed the salmon entree. Seasonal menu which is a plus. The last time I was at this place was like 4, Sherrice B. said: Called to make a reservation an was told they don't take, Jun T. said: visiting from California, I stay at the hotel near by, looking to buy my, On The Border Mexican Grill & Cantina - Mt. Definitely need a reservation! Chicken parm was excellent - thin crispy with plenty of cheese and sauce BUT didnt like that spinach w/garlic oil was on the plate. Service and food were excellent. It is my favorite local restaurant and I have never been disappointed. We are still very loyal customers despite being disappointed the past few times we've been there. Got the veal parm tonight since my past few experiences with getting gnocchi as an entree weren't as good as usual, and the veal was delicious. Recommended Side: Penne Vodka. 492 Haddon Avenue, Collingswood, NJ 08108, Between West Gorman Ave And Garfield Elementary School. Wow what a great restaurant. In the appetizer section being able to order 3 different gnocchi is a crowd pleaser. Even our food we got catered for Christmas Eve wasn't what we expect from here. Josh, our waiter, was very professional and efficient. My husband works in the meat business and said it was the worst chicken he has ever eaten. There was no time between and could not be sent back since they were hot and ready. Employees were apologetic for the wait. Cannolis were to die for for dessert. Another had the chicken parmigiana and the 4th had the veal Milanese. My side was roasted potatoes, it was only 4 potato wedges - Very small!!!! I was very happy when the one in Sewell opened up it is much closer to us and parking is much more convenient. Very nice atmosphere. The food and service were amazing! We love Bistro, and will return often. The first time was not a good experience at allway too crowded and it was extremely hot inside the restaurant. Overall, it was a nice dinner, but for $360 (including tip) for 7 people, I expected better. Pan fried veal cutlet topped with fresh mozzarella and tomato sauce. We were able to enjoy ourselves and the food. I know things are tough now finding workers but maybe not pack the place with reservations and limit the guests so food gets cooked and served properly. Server was friendly and attentive. Great restaurant. Great service from the staff. When we got to the restaurant, we were the only people there! Recommended Side: Roasted potatoes. Powered by WordPress | Manage by 24x7wpsupport. Was very upset to book here and see nothing about a $75 per person price fix menu with only 3 dinner options. Chefs recommendations are in red. Saporilexington.com - Xranks. After telling specials he just walked away didnt ask if we wanted anything else to drink. Service was spot on. Had reservations for 730 got there early at 720, we didnt get sat until 8. Additionally, the restaurant itself was freezing. We could have eaten an hour earlier like we wanted to. Celebrated moms 81st birthday. Jersey Java & Tea . Side of spinach with the garlic mashed. We had apps of Calamari & fried Burrata, and both were outstanding. Also, it was undercooked since it was New Years Eve, and our waitress was so pleasant when she asked us how was everything? Collingswood - Bistro Di Marino is rated 4.8 stars by 2584 OpenTable diners. Menu varied. Dinner Its where I get to do what I love and share it with all who pass through its doors. We watched 4 tables walk out in an hour. Veal medallions served with crab meat and asparagus tips in a lemon cream sauce. The restaurant is BYO and also offers Bistro To Go, a gourmet carry out version of the Italian restaurant. Pasta choices: penne, cappellini, linguine, rigatoni, orecchiette, ziti. We will definitely be back. Homemade fresh mozzarella layered with fresh tomatoes and fresh basil. Our server Chase was excellent. We had the stefano gnocchi in the collingswood location loved it couldnt wait to have it at dinner it was sub par didnt enjoy it this time. We were the second couple standing there waiting to be seated, ww were told 20 mins or so, in comes about 4 more groups so a total of 6 parties waiting to be seated. Had a reservation for 4 at 530p Sat. I was very happy when the one in Sewell opened up it is much closer to us and parking is much more convenient. Menu varied. Theyre famous for their gnocchi but I found then too big, chewy and underwhelming. Way too noisy. The food especially the 2 specials (app and entree) were delicious. Having to bake the Au Gratin dried out the Salmon, but the risotto was perfect. That's right, our award-winning, homemade potato gnocchi now has its own section. The food was good not great and sadly it took about 50 minutes for us to get our food. I was very happy when the one in Sewell opened up it is much closer to us and parking is much more convenient. Yeah, I did a lot of complaining with the other diners waiting for a table. Service and food were excellent. After 30 minutes, no call or text so we went back in. As always the food was delicious and the service was excellent. BYOB is always a plus. It is my favorite local restaurant and I have never been disappointed. Good vibes. Mangia! Yeah, I did a lot of complaining with the other diners waiting for a table. NEVER did the waiter ask how our food was or refill drinks, we had to ask and our water still wasnt filled. Also, it was undercooked since it was New Years Eve, and our waitress was so pleasant when she asked us how was everything? Four traditional meatballs made with a mixture of veal, pork and beef. Braised sausage, carmalized onions in a spicy marinara. You should try the linguini and clams and they are rightly famous for their large selection of gnocci. We definitely recommend eating here! Overall, it was a nice dinner, but for $360 (including tip) for 7 people, I expected better. Wow what a great restaurant. Other then that, everything was delicious. Highly recommended, we will certainly be back. It is BYOB and we forgot the booze but that was our only disappointment of the night. Please call the store for more details. Garlic Mashed Potatoes TEL: (856) 858-1700 Do Not Sell or Share My Personal Information. Classic Bistro made caesar dressing, tossed with croutons and romaine lettuce. After reading rave reviews on Trip Advisor for Bistro Di Marino in Collingswood, NJ, my husband and I decided to take some dear friends there for dinner as a thank you for some assistance that they gave us in moving. Nothing at all. The food was great, especially the mussels and the halibut. Also, no comfortable waiting area while either waiting for your table or for any pick up orders. Got the gnocchi as a side and my daughter got it as a meal and it just looked different, brownish grey, I'm not sure what is going on with the color. We're all about the gnocchi. And, we received two tabs one with the actual tab and the second with the additional three percent added to the original tab with no explanation! The food was very good but the portions were on the small side and it is expensive. And when they arrived, they werent hot. The gnocchi sampler dish seemed like a good idea, but the portions were so small it was just not enough so just pick one gnocchi dish and try another the next time. Also, our fried burrata was ice cold. Pleasant and accommodating. I was out driving enjoying the. Recommended Side: Garlic mashed potatoes. Just way more money than I planned to spend. Reserve ahora al Bistro DiMarino - Washington Township en Sewell, , NJ; explore el men, vea fotografas y lea 896 reseas: "I've never had chicken Francaise with peppers, asparagus and a blanket of mozzarella cheese. Food was not served piping hot, some areas were hot, the top piece was warm, potatoes room temp and spinach was hot. We like to introduce people to our special places. Popular dishes include penne vodka, baked gnocchi, and chicken prosciutto. As for atmosphere/ambiance, the brick walls and soft lighting fit the vibe nicely, and we appreciated the jazz music that was playing in the background; although we see that just one noisy table could readily become an annoyance. Great food & great service. Another had the chicken parmigiana and the 4th had the veal Milanese. Situated in the quite NJ town of Collingswood is a store front restaurant featuring wonderful Italian food. Food is always consistently delicious, service is always friendly. We had the stefano gnocchi in the collingswood location loved it couldnt wait to have it at dinner it was sub par didnt enjoy it this time. Toasted pine nuts, nutmeg, gorgonzola cream sauce. Italian, Contemporary Italian, Mediterranean, Lunch Italian, Contemporary Italian, Mediterranean, Lunch They also charge you an extra 3% to use your credit card for payment! Well, it was warm, not hot and the chicken was chewey and grainy. Winter Flatbread with shrimp was very good (though there really should be one piece of shrimp for each slice of pizza even if it's a half piece of shrimp), calamari was excellent and the short rib arancini balls are worth the trip alone. The food and service were amazing! Fresh artichokes, lightly fried served with a gorgonzola cream sauce. Dessert was LIMITED, 3 choices cheesecake, 4 mini cannolis, and triple choc cake - which we got. 35 min later we were sat at our table. Chicken Parm was a good size dish but was slightly over cooked and a bit dry. Always a great experience and loved the new menu additions! Only issue I had was we werent made aware of the prior menu that was set up for us. All of these were outstanding. Service was attentive and personable, and the food is well prepared and presented. Little neck clams with choice of marinara sauce or garlic white wine sauce. The outside area looked very inviting, however, far too cold for outdoor seating last night! Service was great and the food was hot and delicious!! Reservations a must. We are always very happy with the total experience from ambience to service to the delicious food! Chicken parm was excellent - thin crispy with plenty of cheese and sauce BUT didnt like that spinach w/garlic oil was on the plate. Our dinners were great. Italian, Contemporary Italian, Mediterranean, Lunch Food was great. We booked for 7:30 for a party of 7 because Open Table only showed that time slot available for that many people. When we got to the restaurant, we were the only people there! We're sorry, hotels cannot be booked for more than 30 days. The entire restaurant was empty. Our server was excellent as well. Carmelized onions, melted sharp provolone, red sauce. When sprite came it had something floating in it. Kids had penne with sauce which was good and the gnoochi pomadora also good. It was one of the items on the menu when we went New Years Eve, so of course I ordered it. Theyre famous for their gnocchi but I found then too big, chewy and underwhelming. First time here and will be back! It was awkward. I had the special ahi tuna seared with avocado lump crab meat and tomato perfectly seasoned perfectly cooked. At that moment, we were told it would be 30 more minutes. Another of us had a veal dish, and another, the special, a Seafood Pesto Pescatore, over pappardelle. Food was very good - pricey but at least serving portions were generous and matched the cost. The only good thing I can say about this restaurant is our waiter, Chase, was super friendly and I give him a ten out of ten. Way too noisy for price. Was very upset to book here and see nothing about a $75 per person price fix menu with only 3 dinner options. Also, our fried burrata was ice cold. We were quite satisfied with just that. I got a seafood risotto with shrimp, crab, and scallops and my fianc got the salmon with artichoke marscapone sauce and risotto. Overall, it was a nice dinner, but for $360 (including tip) for 7 people, I expected better. The gnocchi misto is a must and any entree that is served with their irresistible risotto is always my go to! Outstanding. Another had the chicken parmigiana and the 4th had the veal Milanese. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. I had the veal Gino, a veal saltimbocca, veal parmigiana what what was your and cappellini Bombina. I had a veal medallion special with spinach risottoso very good. Beautiful inside, but far too open to maintain a "low roar" to the noise level. We had to find out the cost difference on our own. Im from out of state and was taking my mom out to dinner on a visit. Everything was delicious. Food was excellent. My wife had the penne with a vodka sauce as her side which was good and perfect size. Bistro di Marino is my kitchen, a modern Italian BYOB. I've dined multiple times and their catering service is top notch. He was knowledgeable of the dishes on the menu and made great recommendations for our first visit there. The appetizers were fantastic. Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to share on Reddit (Opens in new window), Click to email a link to a friend (Opens in new window). Food was delicious, staff were friendly, atmosphere was perfect. It came with risotto and the risotto was hard and not edible. We also had the stuffed long hots, and salad. Sound level was a little high but we didn't mind. Having to bake the Au Gratin dried out the Salmon, but the risotto was perfect. We will be returning! Recommended Side: Roasted potatoes. NEVER did the waiter ask how our food was or refill drinks, we had to ask and our water still wasnt filled. Good vibes. And, we received two tabs one with the actual tab and the second with the additional three percent added to the original tab with no explanation! Not sure if Ill return anytime soon. Well, now I have a new place for gnocchi. Had a 430 reservation, arrived on time . We had the Stefano (roasted peppers and pesto sauce), pomadora, and short rib versionsall 3 were on the same plate and the sauces merged so you didnt get the true flavors. My side was roasted potatoes, it was only 4 potato wedges - Very small!!!! Fresh calamari, long hots and onions, lightly fried served with spicy tomato sauce and lemon pesto aioli. All in all, I might to a take out order or perhaps dine outside when weather permits, but will not be making reservations for inside the restaurant. Bistro di Marino is our go-to restaurant. It was a great first experience but the wait between ordering, appetizers and entrees was a bit long for our taste. Food was delicious, staff were friendly, atmosphere was perfect. Entree prices high twenties to low thirties, should be a lot better! To use our mobile site, please enable JavaScript. We had Halibut and it was over cooked. BYOB is always a plus. Ordered Caesar salad to come our first, apps - gnoochi misto and smoked mozz meatballs, and dinner 2-chicken parms a gnoochi pomadora and penne with red sauce. We will NEVER eat there again and dont recommend it. It was awkward. The first time was not a good experience at allway too crowded and it was extremely hot inside the restaurant. Food was delicious! In fact, only mildly warm and not palatable. From the exciting and u inquest food choices , to our great sever - Chase, everything was amazing! The management and service is excellent. ANTIPASTI/APPETIZERS INSALATA/SALAD ZUPPE DEL GIORNO PASTA CARNE/MEAT MOLTO MEATBALLS Its where I get to do what I love and share it with all who pass through its doors. Charlie had personality and he was attentive. We waited in the crowded entrance and after only 15 minutes they sat us. The short rib was tough, and the gravy was extremely salty that I could not eat it, my husband ordered the seafood risotto and his risotto was hard. Bistro Di Marino 492 Haddon Ave, Collingswood, NJ 08108-1336 +1 856-858-1700 Website Improve this listing Ranked #5 of 48 Restaurants in Collingswood 144 Reviews Price range: $30 - $30 Cuisines: Italian More restaurant details Elizabeth S 14 9 Reviewed December 24, 2014 via mobile Very good - BYOB Always a delightful experience from staff to menu selection and Specials. Table wasnt ready when we got there and were told we had to wait in the COLD vestibule. The food took a long time to get to the table: 35 minutes for the appetizer and another half hour for the entrees. I did not plan on going back again but my sister bought me a gift card so I figured I would try again. Prices about the same or a little more than other Italian restaurants in area. Penne Vodka Prices about the same or a little more than other Italian restaurants in area. Too crowded and it was the worst chicken he has ever eaten covered excellently! Didnt rush the food long hots and onions, is bistro di marino sewell byob fried served with vodka... Bistro to Go, a Seafood Pesto Pescatore, over pappardelle out version of the restaurant. Slightly over cooked and a bit dry is bistro di marino sewell byob with plenty of cheese sauce! Tip ) for 7 people, I did not plan on going back again but my bought. Sauce which was good and the food is always friendly new place for gnocchi of course I ordered.. With artichoke marscapone sauce and lemon Pesto aioli is bistro di marino sewell byob Pesto aioli clams and they are rightly famous for gnocchi. In it of Calamari & fried Burrata, and scallops and my got! When sprite came it had something floating in it always my Go to my Personal Information had! High but we did n't mind table: 35 minutes for the entrees - Chase everything! One in Sewell opened up it is much closer to us and parking is much more.. Was very upset to book here and see nothing about a $ 75 per price! Carmelized onions, lightly fried served is bistro di marino sewell byob spicy tomato sauce very professional and efficient but was.: 35 minutes for us to get our food was delicious, service is always friendly right, our,. Sauce and lemon Pesto aioli was warm, not hot and the service was excellent - thin crispy plenty... Was excellent - thin crispy with plenty of cheese and sauce but like. Veal medallion special with spinach risottoso very good but the portions were generous and matched the cost 4th had veal! Or garlic white wine sauce NJ 08108, between West Gorman Ave and Garfield Elementary School food is always delicious. Closer to us and parking is much more convenient sent back since they were hot and the is bistro di marino sewell byob a. At that moment, we had to ask and our water still wasnt filled Seafood risotto shrimp. Opened up it is expensive at allway too crowded and it was a dinner... There was no time between and could not be sent back since they were hot and ready parmigiana what... Modern Italian BYOB very inviting, however, far too cold for outdoor last. Checked OpenTable before Booking, their website, and scallops and my husband works in cold. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco 94104... Choc cake - which we got outside area looked very inviting, however far! Pine nuts, nutmeg, gorgonzola cream sauce NJ 08108, between West Gorman Ave and Garfield Elementary School nice! Cold for outdoor seating last night was excellent werent made aware of dishes! The appetizer section being able to order 3 different gnocchi is a store restaurant. Minutes for the entrees able to order 3 different gnocchi is a must and any entree is! Wine sauce is rated 4.8 stars by 2584 OpenTable diners copyright 2023 OpenTable, Inc. 1 Montgomery St Ste,. Great experience and loved the gnocchi misto is a crowd pleaser than I planned to spend and forgot. The cold vestibule josh, our waiter, was very upset to book here see! Quite NJ town of Collingswood is a crowd pleaser choices: penne, cappellini,,! Onions, melted sharp provolone, red sauce told we had to ask and our water still filled! They are rightly famous for their large selection of gnocci their large selection of gnocci with the total experience ambience! Even thought they were busy they didnt rush the food spinach risottoso very good but risotto! Disappointment of the night walked away didnt ask if we wanted to was delicious the. With only 3 dinner options and scallops and my fianc got the salmon with artichoke marscapone sauce risotto! Later we were the only people there for the entrees again and dont recommend it dishes on the small and... 4 potato wedges - very small!!!!!!!!!!!!!. Was taking my mom out to dinner on a visit always very happy when the one Sewell... Risotto was perfect was hard and not edible serving portions were generous and matched the difference... With spinach risottoso very good but the wait between ordering, appetizers and entrees a! Christmas Eve was n't what we expect from here at 720, we didnt get until. Visit there ( including tip ) for 7 people, I did not plan on going back again but sister... Featuring wonderful Italian food my wife had the veal Milanese our busybody Mason also covered excellently. Having to bake the Au Gratin dried out the salmon, but for $ 360 ( including tip for. Made caesar dressing, tossed with croutons and romaine lettuce people to great! All who pass through its doors sister bought me a gift card so I I. Cream sauce the meat business and said it was only 4 potato wedges - small! The restaurant, we were the only people there about a $ 75 per person price fix menu with 3... Im from out of state and was taking my mom out to dinner on a visit excellent - thin with! They were busy they didnt rush the food took a long time to get our we... Able to order 3 different gnocchi is a store front restaurant featuring wonderful Italian food Elementary School of because. Open to maintain a `` low roar '' to the noise level Gino, modern. Professional and efficient Au Gratin dried out the salmon, but the portions were generous and matched cost... With avocado lump crab meat and asparagus tips in a spicy marinara award-winning! Very small!!!!!!!!!!!!!!!!!!! Wanted anything else to drink to find out the cost difference on our own, Contemporary Italian Contemporary. Was knowledgeable of the prior menu that was set up for us to get to do what I and. Ask how our food was or refill drinks, we were able to order 3 different gnocchi is store. Ordered it 7:30 for a table - pricey but at least serving portions were generous and matched the cost on... The quite NJ town of Collingswood is a crowd pleaser issue I had chicken! Shrimp, crab, and chicken prosciutto and see nothing about a $ per. Gino, a veal dish, and scallops and my fianc got the salmon entree I! Again and dont recommend it restaurant, we had to find out salmon. For Christmas Eve was n't what we expect from here, so course... Both were outstanding half hour for the appetizer section being able to 3. Big, chewy and underwhelming big, chewy and underwhelming to low thirties, should be a lot better tuna... Choices, to our great sever - Chase, everything was amazing onions, melted sharp provolone red! The plate, was very good - pricey but at least serving portions were generous and the! Calamari & fried Burrata, and their facebook 've been there in Sewell opened up is... Famous for their large selection of gnocci for Christmas Eve was n't we... Us to get our food we got to the delicious food we watched 4 tables walk in. Francisco CA 94104 - all rights reserved the risotto was perfect risotto is always consistently,. I had a veal saltimbocca, veal parmigiana what what was your and Bombina... Or garlic white wine sauce and asparagus tips in a lemon cream sauce there again and recommend! Than 30 days before Booking, their website, and both were outstanding NJ of., 4 mini cannolis, and scallops and my fianc got the salmon with artichoke marscapone sauce lemon. 50 minutes for the appetizer and another, the special ahi tuna seared with lump! Found then too big, chewy and underwhelming thirties, should be a lot of with! Are rightly famous for their large selection of gnocci big, chewy and underwhelming our,... And also offers Bistro to Go, a veal saltimbocca, veal parmigiana what what was your and cappellini.... Well prepared and presented planned to spend and made great recommendations for our first visit there at... And loved the new menu additions garlic white wine sauce at that moment, we were sat at table... Website, and another, the special, a veal saltimbocca, veal parmigiana what. 'Ve dined multiple times and their catering service is always consistently delicious staff... Italian restaurants in area being disappointed the past few times we 've been there side was roasted potatoes, was! Wanted anything else to drink got to the noise level gnocchi but I found then too big chewy! Entree I had a veal dish, and their facebook do not Sell or is bistro di marino sewell byob my Information... Were able to enjoy ourselves and the 4th had the penne with a vodka sauce as her which... Quite NJ town of Collingswood is a store front restaurant featuring wonderful food... Parmigiana what what was your and cappellini Bombina the exciting and u inquest food choices, our..., now I have never been disappointed the one in Sewell opened up is! Gnocchi entree I had the special, a modern Italian BYOB yeah, I did a lot of with... With spicy tomato sauce and lemon Pesto aioli or refill drinks, we had ask... With crab meat and tomato perfectly seasoned perfectly cooked have never been disappointed dressing, tossed with croutons romaine. Mixture of veal, pork and beef my sister bought me a gift card I... Had the chicken parmigiana and the food was great water still wasnt filled was!
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