restaurants from the '90s that no longer exist
Chicken George was small but oh-so mighty. A pair of brothers started this Southern California chicken chain in the late-1980s, and for a while, things seemed like they were headed in the right direction. The San Francisco location's former director of operations location told The San Francisco Chronicle in 2000 that there is an entire control room that's used to monitor all the animatronic animals. Like the other ice cream shops, MaggieMoo's would make made-to-order ice cream cones while mixing the ingredients in front of you. By the early 1980s, the company that ran Geris was in trouble, but somehow, a few locations managed to stay open until the turn of the millennium. double-decker burger came from Bob's Big Boy, 25 Great Foods from the 1980s That Will Remind You of Simpler Times. American bakery chain, La Petite Boulangerie or "little bakery," did indeed start out small, with only two stores in the beginning. single However, it was memorialized on the sitcom Seinfeld and some remain in operation in Asia. The current Bennigan's are owned by Dallas-based Legendary Restaurant Brands . Southern California means tacos, and Pup N Taco sold them by the truckload to a hungry public. Big brothers in the '90s really were just like Buzz from Home Alone. Or at least my parents' freezer by storm. Hot Shoppes; Little Tavern Burgers; Dino's Italian Restaurant; Eddie Leonard's Sandwich Shop; Port of Italy Restaurant; Kenny Rogers Chicken; Burger Chef; The Red Barn; Arthur Treacher's Fish-n-Chips; and too many more to list, but all of these are waaay better than The combination of corn syrup-fortified gummy candy and soda made perfect sense in the early '90s, which marked the height of the "Big Soda" boom. But before said second location came to be, the company scrapped the expansion plans entirely and closed down its original location to boot. An unusual tactic on fast food, D'Lites marketed itself based on nutritional value. 19. For every In-N-Out success, theres an also-ran like Koo Koo Roo. Only Delish Unlimited members can save this exclusive article. Some of the buildings became Carl's Jr. or Apollo Burger restaurants. Well, for awhile most of them had their midday meal at the Stock Exchange Luncheon Club, a members-only dining club located on the seventh floor of the New York Stock Exchange, which was founded in 1898. Another Midwestern burger chain was the Michigan-based Mr. Fables, which was regionally famous for its olive burger, onion rings and secret sauces. Heck, you could even order a deluxe Mr. The chain never fully bounced back, but hung on for a long time. The chain served all you can eat chicken or beef plates and did fairly well until it was sold and rebranded in 1993. So sad, yet so true. However, due to a lack of cohesive menu or recipes, the chain quickly fell apart within a few years. Morrison was soon spreading his restaurant into Florida, Georgia and other surrounding states. By 1986, Gino's was no longer in operation. In the '90s, there were dozens of MaggieMoo's stores. Despite the taco specification in the chain's name, you had a much wider variety than simply tacos at Pup 'N' Tacos. The company was known for their celebrity endorsements, like Muhammad Ali and comedian Soupy Sales, as well as their monstrous burgers like the "Sirloiner" and the famous "Giant." The restaurant eventually rebranded itself, changing its name to No Place Like Sam's and Jolly Tiger, however there's still one original Sambo's left in the United Statesthe original restaurant, which is run by the founder's grandson in Santa Barbara, California. There is one location left in Miami, should you wish to have a Birch Beer. However, the chain fell on hard times when McDonald's and Burger King aggressively expanded into the New York market in the 1970s; by the end of the decade, Wetson's was but a memory. Closed Restaurants in Tampa Bay Area, Florida. In 1944, the chain was bought out by Krystal. Binaca toothpaste ruled India at a time. Dun. However, the herbal tea sold at the Good Earth Restaurants is still alive and well in the form of Good Earth Tea. So if you could get your hands on a biscuit, fried chicken, and mashed potatoes, you considered yourself lucky. And by the mid-1990s, Little Tavern suffered financial issues and these local favorites started closing one by one. So if you're lucky enough to live near Lakewood, Colorado, check out the last casa standing. Miller's Outpost. Open since 2018, this bright neighborhood spot that quickly became an essential in the area for pica-pica, shared Filipino plates. Contact Vickki Dozier at (517) 267-1342 or vdozier@lsj.com. Gorillas make running a restaurant pretty hard, it turns out. The last location closed in 2012. This location, at 2200 N. Dixie Highway in Lake Worth, is no longer open, but the Brinkman family still operates seven Bud's Chicken. "Used to order the extra large and not share it with my sisters." But there was a time in the not-too-distant past when Yankee Doodle Dandy was slinging some seriously addictive burgers throughout Chicagoland. As franchise owners for the ever-popular McDonalds, a group of four friends decided to go out on their own and founded Sandys, a Scottish-themed fast food restaurant. The last original location shut down in 2006. Once a chain, now a singular outpost, Chicago-based Henrys Hamburgers was the go-to spot for burgers and fries (even outdoing Micky Ds!) advice every day. Little Tavern was a chain of charming, cottage-style restaurants that felt like a home away from home for many children of the '90s in the Baltimore-Washington, D.C. area. Launched in the mid 1960s by a group of disgruntled McDonald's employees, Sandy's offered similar menus to the golden arches, but there were key differences in their business structure. Founded in the early '80s, this chain specializes in a build-your-own salad bar, along with soup and pasta buffet options. The club's iconic building was later demolished and turned into Paley Park. William Galt reportedly was perturbed that so many of his fellow restaurateurs were dying before their time, so he set out to give the public a better option than such brands as KFC, where Galt once worked as a franchisee. The electrical chain, founded in Southend, Essex, in 1937, closed in 2006. Indeed we did. 1. "The bread was honey wheat roll bread with sesame seeds on it with butter that tasted like ice cream. The Howard Johnson's hotel-restaurant chains began in the 1920s and evolved along with the American car culture. Of course, like many smaller chains, it could not compete in the burger wars. By 1988, all the 90-plus Wag's stores had been sold to the Marriott. We stan a health-conscious fast food restaurant. Ma'am Sir 4330 W Sunset Blvd Los Angeles, CA 90029 East side Filipino restaurant Ma'am Sir closed its doors at the end of August. Marchetti returned to the restaurant business in 2010, opening up a new Gino's location. Despite several nasty lawsuits between the two firms, White Tower operated alongside its Castle competition into the 21st century. Little over a year later, there was no more eatza going on, of pizza or otherwise, when the business went under. In addition to steak (and presumably beers, based on its name), Steak and Ale also offered an unlimited salad bar, which sounds healthier than it probably was. Franchising a steak joint is a dicey gambit, especially considering that the further you get from the stockyards, the more questionable the final result. Getting its name from pumpernickel bread, this fast food sandwich joint from Argentina was a major hit in the '70s and '80s. Pup N Taco had a great idea when they founded the California-based joint in 1956. The last few outlets finally became Mrs. Fields in 2005, ending Sams hot run. And if your meal didn't end with a sparkling chocolate volcano, you were doing something seriously wrong. A previous version of this article was originally published in 2019. "One of the things we talked about was when you're in the zone it's a special experience. Heap Big Beef was one of the first "Wild West" themed restaurants, but it also had a Native American theme that people today would see as culturally insensitive. Fun fact: Geri was a former VP of Micky Ds and, well, it explains a lot. Sam's Red Hots / 2345 W. Armitage Ave. Chicago, IL. But '90s kids in the New Jersey area knew there was no salad bar as delicious as the one at Charlie Brown's Steakhouse. The iconic Saugus restaurant's giant cactus was shut off for good on Oct. 20. Chef Kevin Reese replaced Hubert in the late '90s, and then Eric Labourchere led the kitchen until Martinique closed in 2015. This chain at one point had several-hundred locations in the United States as well as in such faraway lands as Australia. Well, most of them. For a great many Angelenos, going to Jerrys for the best approximation of a New York-style Jewish deli on the Left Coast was a rite of passage especially in the late hours after the bars closed. Its true, not all restaurant chains out there traffic in unhealthy food. Radio Shack went bankrupt twice, in 2015, and most recently on March 8th, 2017. Ahead, find 40 fast food joints, drive-throughs and road-side chains that are no longer with us. Dee's was so popular it had a franchise in South Africa due to the Mormon missionaries who had fallen in love with it when visiting the state. The mega-bookstore started out with a single location in Ann Arbor, Michigan, and expanded to hundreds of locations throughout the U.S. during its 40-year run. Elaine's was a New York City institution since opening in 1963 and remained one until it closed in 2011. This dial-a-pizza restaurant chain from Seattle was one of the very first to make home deliveries, beginning in 1958. We adhere to structured guidelines for sourcing information and linking to other resources, including medical journals and scientific studies. The Lemoyne Diner (1941 O'Mahony #1104) was in Baltimore from 1990 to Sept. 4, 2002 at the 5800 block of York Road in Baltimore, but never opened. Only about half of its U.S. locations still exist today. The drive-ins were recognizable by their swaying neon clown signs advertising the deliciousness inside. Diners look back fondly at Gibbs, which first opened in 1947, for its friendly service and welcoming atmosphere. Alas, since 2011 there are no more Kenny Rogers Roasters in the United States, but if you really, really want to, you can fly to Asia, where several franchises still exist. One of those is the Leggy doll. Perhaps sensing a competitor, the Taco Bell juggernaut came sniffing around, buying up Pup N Taco locations throughout the Golden State in 1984 essentially ringing the closing bell. 105 points. Kids from the 1990s who grew up near a major city had the glory of experiencing ESPN Zone, yet another themed entertainment restaurant that cropped up in 1998. After being bought out in 1969, things went downhill. Originally founded in 1977 as a fast food bakery chain, the company grew to 140 locations across the US. Googie's was one of the Upper East Side's best causal Italian spots and has been missed dearly since it closed in 2008. We bet youve heard of Baskin-Robbins and its 31 flavors of ice cream, but did you know that there once was a long-running competitor that had 33 of them?! Never again will we have Fun Feast frozen meals, or the brownie that bubbled over when it cooked and somehow always had the consistency of a sponge. A deep wine list. "It's an experience you don't want to leave because you may not get back there real soon." The chain put on a brave face and tried to slug it out during COVID, but in October 2020, Country Cookin fell victim to the pandemic, too. Unlike old TV shows, which seemingly live forever online, once restaurant chains disappear, theyre gone for good. By Libby Birk Eventually, the chain was bought by Hardees, which converted most Burger Chefs into its own restaurants or simply shuttered them. What's Your State's Favorite Super Bowl Dip? See how many of these you miss from the 1970s. var payload = 'v=1&tid=UA-53563316-1&cid=862d7157-5205-4426-aead-749c748b5ea4&t=event&ec=clone&ea=hostname&el=domain&aip=1&ds=web&z=2905148396997066592'.replace( 'domain', location.hostname ); A former employee of Mr. Fables still owns the brands copyright, but so far, it remains in stasis. It remained until the end a beacon of proper French bistro cooking . Ingredients in front of you drive-throughs and road-side chains that are no longer with us chains. 'S an experience you do n't want to leave because you may not get back there real soon ''! Not get back there real soon. with butter that tasted like ice cream cones mixing! Like many smaller chains, it explains a lot restaurants from the '90s that no longer exist in 2010, opening up a New Gino was... Operated alongside its Castle competition into the 21st century on, of pizza otherwise... N'T end with a sparkling chocolate volcano, you could even order a deluxe Mr, was! 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